Description
L-citrulline is a non-essential (conditionally essential) amino acid, a micronutrient that the body generally cannot produce in sufficient quantities under heavy exercise, so supplementation may be required. If we talk about fruits, then citrulline is found in large quantities in watermelon, for example. A synergistic combination of the amino acid L-citrulline and malic acid is L-citrulline malate. Malic acid (malate) is an organic acid that is widely distributed in nature (for example, in many fruits). The amino acid L-citrulline is the precursor of the amino acids L-arginine and L-ornithine.
This drug is very popular among athletes.
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